Crafted from fresh Luye plums with slow fermentation, this wine reveals vibrant tartness and rich, fruity layers.
Perfect neat or in cocktails, it preserves plums natural essence-ideal for home drinking and meal pairings.
以台東鸞⼭的新鮮梅⼦經慢速發酵精釀⽽成，充分釋放梅⼦的天然精華，散發出迷⼈的酸香與豐富的果香層次。
這款酒既能展現梅⼦的鮮活滋味，不僅適合純飲細品，更能作為調酒基底，展現其多層次的風味，保留了醇厚的果實風味，是居家飲⽤與餐桌搭配的理想選擇。
Mixing Recommendations 調酒建議
Home mixes: enjoyed neat, with sparkling water, green tea, or apple cider soda.
Professional cocktails: suitable for highballs.
居家調酒：純飲、汽泡水、綠茶、蘋果西打
專業調酒：Highball
『根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。』
“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
