Red oolong tea from Luye and Luan Shan plums blend tea aroma with sweet-sour plum notes, offering a lingering smoked plum fragrance.
Balanced and flavorful, it's great neat or as a cocktail base, with a lasting, pleasant finish.
以台東鹿野的紅烏⿓茶與來⾃鷺⼭的梅⼦混合釀造，完美融合茶香與梅⼦的酸甜風味。獨特的烏梅香氣，讓⼈唇齒留香，回味無窮。
酸甜適中的⼝感帶來悠長的尾韻，無論是純飲或調製雞尾酒，皆能帶來豐富層次風味的味覺享受。
Mixing Recommendations 調酒建議
Home mixes: enjoyed neat, with sparkling water, or with espresso and sparkling water (Sicilian coffee).
Professional cocktails: suitable for highballs.
居家調酒：純飲、汽泡水、濃縮咖啡＋汽泡⽔(西西⾥咖啡)
專業調酒：Highball
『根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。』
“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
