It's pale lilac hue comes from Maxillaria orchids. Blended with local pear wine and herbs, it offers sweet, creamy notes like plums and baby’s milk.
A rare fragrant Taiwanese orchid wine with a smooth, aromatic taste.
優雅的淡淺紫酒體是來⾃ ｢ 腋唇蘭 ｣ 原⽣的花⾊，搭配在地的⽔梨果酒與草本植物，造就似奶梅⼜似嬰兒奶香的甜美飲感。台灣特有種，極少數有香味的蘭花，⼝感滑順，香甜⼝感。
Mixing Recommendations 調酒建議
Home mixes: enjoyed neat, with sparkling water.
Professional cocktails: suitable for highballs.
居家調酒：純飲、汽泡水
專業調酒：Highball
『根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。』
“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
