Distilled from coriander seeds and house-made rum, this spirit offers a refreshing lemon-citrus aroma with woody, peppery notes.
Fresh and floral, it's perfect with sparkling or tonic water-an ideal choice for herb lovers.
芫荽籽⼜稱之為香菜籽，以溫和且近似檸檬與柑橘的清新香氣著稱，並帶有淡雅的⽊質與胡椒風味 ｡ 這 款蒸鰡酒以⾃家製蘭姆酒為基底，經多次蒸餾精⼼釀製而成，層次豐富⽽平衡 。
香氣清新明亮，並散發出優雅的花香氣息。非常適合加入汽泡⽔或通寧⽔調製，簡單易飲，是草本愛好者的理想選擇。
Mixing Recommendations 調酒建議
Home mixes: lemon juice with tonic water.
Professional cocktails: suitable for all gin‑based and beer‑based cocktails.
居家調酒：檸檬原汁+通寧水
專業調酒：適合所有琴酒類和啤酒的調酒
『根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。』
“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
