Blending Taitung mulberries, Taichung peaches, and Miaoli pears, this drink boasts juicy richness and a sweet, elegant finish.
Enjoy neat, with desserts, or mixed with sparkling water for a refreshing, complex sip.
這款以台東⼿採桑椹、台中⽔蜜桃及苗栗三灣水梨為基底調和⽽成，香氣撲⿐，⼝感多汁豐腴，尾韻甜美且⾼雅。
此款酒適合純飲或搭配甜點享⽤，也可加入氣泡⽔調製成清新可⼝的氣泡飲品，增添層次感。
Mixing Recommendations 調酒建議
Home mixes: enjoyed neat or with lemon juice and sparkling water.
Professional cocktails: suitable for highballs.
居家調酒：純飲、檸檬原汁+汽泡水
專業調酒：Highball
『根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。』
“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
